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    <title>Grand Valley Trails Association upcoming events</title>
    <link>https://gvta.on.ca/Work-Parties-Calendar</link>
    <description>Grand Valley Trails Association upcoming events</description>
    <dc:creator>Grand Valley Trails Association</dc:creator>
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    <pubDate>Sat, 18 Apr 2026 02:15:36 GMT</pubDate>
    <lastBuildDate>Sat, 18 Apr 2026 02:15:36 GMT</lastBuildDate>
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      <pubDate>Sun, 19 Apr 2026 12:30:00 GMT</pubDate>
      <title>Carolinian Crest Work Party (19 Apr 2026)</title>
      <description>&lt;p style="margin-bottom: 0px !important;"&gt;&lt;strong&gt;Work Party coordinator:&amp;nbsp;&lt;/strong&gt;Tony Kelly&lt;br&gt;&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Contact:&lt;/strong&gt;&amp;nbsp;&amp;nbsp;tkelly1943@gmail.com or 416-712-5399&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;strong&gt;&lt;br&gt;&lt;/strong&gt;&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;strong&gt;About this work party:&lt;/strong&gt;&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;u&gt;Meet at&lt;/u&gt; 8:30 AM at the end of Fen Ridge Court, which is south of highway 403 off Oak Park Road. The work site is about a kilometer from parking spot and all down hill.&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;u&gt;Work to be done&lt;/u&gt;: widening the trail by cutting and removing saplings, removing brush, and clearing large old logs off the section of trail south from our big oak tree and fireplace. This will improve visibility for hikers and bikers.&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;u&gt;Tools needed&lt;/u&gt;: loopers, hand saws, axe and gloves.&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;u&gt;Tools supplied&lt;/u&gt;: will be: a gas driven 12" beaver blade cutter, battery chain saw, battery pruner, and wagon to haul stuff.&lt;/p&gt;

&lt;p style="margin-bottom: 0px !important;"&gt;&lt;u&gt;At 11 AM&lt;/u&gt; our resident artist and fire-minder, Patrick, will serve hot snacks. The menu includes marinated steak cubes, shrimp, and spicy sausage on a bun with mustard and onion. Served fresh from the grill at the fireplace.&lt;/p&gt;

&lt;p&gt;&lt;br&gt;&lt;/p&gt;</description>
      <link>https://gvta.on.ca/event-6662418</link>
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